So, you are working in the coffee industry, you love coffee, and the coffee community. It is a job but also a world in which you feel like you belong. You can see yourself staying in this industry, but having worked in a particular role for a while, you are ready for the next challenge. What are you going to do? How do you decide what to do next in your coffee career?
With his team at the Coffee Excellence Centre they have produced the Water Quality Handbook and the Coffee Freshness Handbook for the SCA. Since the founding of the Coffee Excellence Centre \(CEC\) at the Zurich University of Applied Sciences \(ZHAW\) in 2008, Professor. Yeretzian has developed the CEC into a world leader in coffee research.
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