Nicolas Poirot-Crouvezier has been involved in the coffee industry for more than 20 years.
After studying Mechanical engineering, he was in turn responsible for after-sales service and training, then responsible for R&D for a manufacturer of professional coffee machines, and then technical manager for a large coffee roaster.
His passion for coffee has been further nourished by extensive experience in the field, ongoing training and certification in the coffee knowledge SCA program (Barista and Sensory).
He is now the director of Nuova Distribution France, the French branch office of Simonelli Group.
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