I have opened 70 coffee shops or coffee led sites between 2012 and 2021, in every conceivable space, all around the world. This includes planes, ferries, high security prisons, tech offices, blockbuster film sets, and of course the high street. I have worked at all levels of the industry including roasting, engineer, green buying, on farms, and as a barista. Along the way I have started only doing projects that have a true ethical angle, working with disenfranchised groups rather than ethical tickboxing. I have helped reduce homelessness, reduce reoffending by young offenders, improve refugee integration, assisted victims of abuse, and helped young people with disabilities achieve independence.
Developing and supporting coffee professionals
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