Coffee Knowledge Hub
The Complete selection of Coffee Sensorium courses

The Complete selection of Coffee Sensorium courses

Register for the complete Coffee Sensorium suite of courses for a discounted price
Online June 8, 2021 €400

CKH Exclusive

This course is exclusive to the Coffee Knowledge Hub.

Course overview

  • Acidity and Bitterness
  • Chemistry of Roasting
  • Coffee Extraction Kinetics
  • Mouthfeel in Beverages
  • Multisensory Flavour Perception
  • Multisensory Marketing and Specialty Coffee
  • Olfaction Perception and Language


There are no formal prerequisites for this course.


Starting on the 5th of June, you will spend the next 6 weekends participating in this lecture series.

Each course starts at 4pm GMT and finishes at 6pm on the scheduled day.

The lectures will be recorded and will be available for a short period to review.


June 8, 2021 - July 11, 2021
Starts at 4:00pm
UTC -01:00 (Etc/GMT+1)

Meet your trainers

Fabiana Mesquita De Carvalho

Fabiana Carvalho is a Brazilian neuroscientist who received her MSc in Biochemistry and her PhD in...

View Fabiana's profile
Image of Fabiana Mesquita De Carvalho

Veronica Belchior

Verônica Belchior is a biologist, Master in Ecology and PhD in Food Sciences. She is a Q-grader and...

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