Coffee Knowledge Hub
Coffee Knowledge Hub

Developing and supporting
coffee professionals

Access the best courses in coffee education

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Browse over 30 coffee courses from industry leaders delivered online and through our global network of training centres.

Acidity and Bitterness
Acidity and Bitterness

The course ‘Acidity and Bitterness’ will focus on these two taste qualities...

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An operating handbook for your cafe
An operating handbook for your cafe

A blueprint for cafe owners who want to scale their business (or just step...

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Barista Professional
Barista Professional

This barista course is specifically designed for individuals working in...

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CQI Approaching Q Grade
CQI Approaching Q Grade

The ‘Approaching Q-Grade’ course is focused on providing the knowledge and...

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CQI Q Cupping Essentials
CQI Q Cupping Essentials

CQI’s Q Coffee System is an internationally recognized program for...

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CQI Q Grader
CQI Q Grader

A Q Arabica Grader is a highly trained and calibrated coffee taster who...

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CQI Q Processing generalist
CQI Q Processing generalist

The Q Processing program links processing to flavour and quality in the...

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CQI R Grader
CQI R Grader

CQI’s Q Robusta Course is an intensive review of the cupping and grading...

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Chemistry of Roasting
Chemistry of Roasting

The course ‘Chemistry of Roasting’ aims to present the physicochemical...

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Coffee Chemistry - Level 1
Coffee Chemistry - Level 1

Is aimed at building a technical foundation of coffee as a raw commodity,...

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Coffee Chemistry - Level 2
Coffee Chemistry - Level 2

Is aimed at exploring the chemical transformation of coffee during...

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Coffee Extraction Kinetics
Coffee Extraction Kinetics

The course 'Coffee Extraction Kinetics' aims at discussing the...

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Cup of Excellence: Sensory Education Training Virtual Calibration
Cup of Excellence: Sensory Education Training Virtual Calibration

Sensory Education Training (SET) VC is a global calibration event that will...

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Espresso & Cappuccino - Traditional Italian
Espresso & Cappuccino - Traditional Italian

Develop the practical skills you need behind the italian espresso bar:...

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Flavour Pathways - Understanding the creation and perception of flavour chemistry in Coffee
Flavour Pathways - Understanding the creation and perception of flavour chemistry in Coffee

Coffee, and coffee flavour, is complex, but it's not complicated. This...

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Latte Art - Basic
Latte Art - Basic

The techinque to froath and pour milk for creating a classic cappuccino,...

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Latte Art Pro
Latte Art Pro

The Latte Art Pro course helps you improve your latte art skills. You will...

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Recent Articles

Learn more about this exclusive course: An operating handbook for your cafe,

Instructed by Nick Tolley, an incredibly experienced and qualified Cafe entrepreneur and business leader.

Watch the Video
Learn more about this exclusive course: An operating handbook for your cafe,
Youth Academy UK
 

Youth Academy UK

Applications are now open for 6 scholarships. The value is over £3000 and includes SCA membership and certifications for green coffee, sensory, roasting, brewing, barista

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Courses taught by real coffee experts

The Knowledge Hub brings together some of the best trainers in the coffee world - to be the best you can be, you need to learn from the best.

Dario Ciarlantini

Dario 
Ciarlantini

Authorized SCA Trainer & Certifier
Emma  Haines

Emma  
Haines

Fabiana Mesquita De Carvalho

Fabiana 
Mesquita De Carvalho

Neuroscientist
Hidenori Izaki

Hidenori 
Izaki

Coaching
View all trainers
Coffee Knowledge Hub

Developing and supporting coffee professionals

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